Established in 1960, the spanish company Ahumados Domínguez is renowned for its artesenal smoked salmon, crafted using a unique cold-smoking process that preserves natural flavors without additives. Its dedication to quality and tradition has made it a benchmark in the gourmet food industry, offering a product synonymous with excellence and authenticity.
A New Chapter with Iceland Seafood International
In 2021, Ahumados Domínguez embarked on a new chapter by becoming part of Iceland Seafood International. This acquisition brought the company into a broader network, leveraging extensive resources and international reach to further enhance its operations. Despite this change, Ahumados Domínguez remains steadfast in preserving its traditional methods and identity.
